IMMUNITY BOOSTER TEA
Absolutely perfect for boosting immunity, this blissful blend of tulsi, mint and green tea refreshes and invigorates. Tulsi and mint are two herbs which are rich in Vitamin C and Zinc which helps in boosting immunity. Green tea detoxifies body and helps in
removing toxins from body. Combination of Tulsi and Mint has been widely used in Ayurveda.
This tea can be brewed multiple times, and you can increase the water temperature with later steepings. Preferred to be served HOT to get maximum benefits.
INGREDIENTS
Green tea, peppermint, spearmint, rama tulsi, vana tulsi
FLAVOR
Fresh minty flavour with peppery notes of tulsi and a sweet aftertaste
EFFECT
Refreshing, Rejuvenating, Soothing & Relaxing
CAFFEINE
Low
BREWING GUIDE
- Water temperature: 75-80º Celsius
- Dosage: 1 Tea spoon
- Amount of water: 150-200 ml
- Re-steeping: 1-2 times.
- Steeping time: 2,3,4,5 minutes
METHOD
We suggest you to always use freshly boiled water cooled down to the proper temperature. Use suitable tea ware and cover the teapot or teacup when brewing. Preheat your teapot. To discover delicate subtleness of each tea always follow the instructions, and feel free to experiment with dosage, time or temperature when you get accustomed to tea. Higher temperature, larger amounts of leaves and longer steeping time will result in stronger tea with more astringency. You can add sugar or lemon to your tea, but we suggest that you try it straight first to enjoy it to the fullest.
This tea blend contains pesticide-free, certified organic and 100% natural ingredients with no added colours or flavours.